While one would think that breakfast is pretty basic in terms of cooking difficulty for restaurant cooks, there are some minor details that can make a bland, hem and haw standard breakfast into an excellent meal.

That is what happens here at this location when I order the steak and eggs plate. Medium rare steak is cooked to perfection,my over easy eggs are just that...slightly basted on one side and my toast comes warm, butter melted and lightly crispy. Oh and the actual steak cut itself is not some throw away fatty piece served in some restaurant. It was a lean, thick, choice cut.

Excellent every time.

service is pretty good as well.

I've been cut off several times by these guys. Today was the final straw. Cab # 239 ignored a stop sign in a mall parking so that they could park right in front of a store...perdicular to the curb, cutting off the lane i was in. If he had waited at the stop sign like he should of, I would have calmly driven by since I was a few meters from the spot he raced to. Instead, I almost had a minor accident and was forced into a mini jam.

Of course, I gave him a piece of my mind. His response? Its Sunday, whats my problem...why am I reacting to him like that on a Sunday? HUH!?

Had enough of these guys.